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Rajmah Masala

Rajmah Masala – 100gm

62.00 54.00

Boil 250gms red kidney beans. Heat 50gms ghee or cooking oil in a pan. Add chopped 100gms onion , 150gms tomato , and fry it till brown . Add 20gms dps Rajmah Masala and salt as per your taste and transfer boiled beans with water and stir . Let it simmer for 10 minutes on low flame . After some time transfer in service plate and serve .

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Description

Ingredients:

  • Cumin
  • Coriander Seed
  • Dry Mango
  • Turmeric
  • Red Chillies
  • Mint
  • Caraway
  • Iodised Salt
  • Kachri
  • Dry Ginger
  • Black Pepper
  • Cassia
  • Cardamom
  • Cloves
  • White Pepper
  • Mace
  • Nutmeg

Additional information

Weight 100 g