Pamper your favourite dishes like waffers, sandwiches, fruit chat, salad, dahi vadas, cutlets, paneer tikka, samosas, fried cashewnuts – almonds, pizzas, burgers, and all roasted delicacies with DPS chat masala the dishes will be relishing, savoury and highly enjoyable.
Cut 250gm cheese into pieces . Make a paste by grinding 60gm of onions and 120gm tomatoes and fry in oil/butter over pan till brown . Add 25gm fresh cream or milk and 10-15 gm dps shahi panner masala . Add paneer cubes and salt according to taste . Cook on simmer flame for 8-10 minutes . Garnish with green coriander and cream . Serve hot for best taste .
Sambar Masala : Pressure cook 250gms Arhar Dal. Dip 25gms tamarind in warm water for extract pulp. Sieve in separate pan heat 50gm ghre/cooking oil & Fry 1 tsp. mustard seeds add 4-5 curry leaves. Then fry 125gms chopped onion till brown, add 250gms, assorted vegitable pieces like Brinjals, drum sticks, morrow, peas, carrots etc. 4 tsp. D.P.S Sambar Masala & salt according to taste. Transfer cooked dal along with water to the vegetables, add the tamarind extract. Cover & Simmer till the vegetables are tender.
100+ year old Masala Shop based in Amritsar.
Address: Inside B.K. Dutt Gate, Amritsar – Punjab – India