Chicken Masala – 100gmChicken Masala – 100gm
Heat oil/ Ghee in a pan. Add 250gms onion, 100gms tomato, 1 cup yogurt and 50gms ginger & Garlic paste in pan and fry till it brown, clean 1kg chicken carefully. Ad chicken pieces in pan and stir it. Add DPS chicken masala & Salt to taste. Cover the pan until chicken is tender. Serve it with green corinder.